Menu | Dar Rafti

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Starters

This is a section of your menu. Give your section a brief description

Harira

Local tomato and chickpea soup served with dates and Shebakia.

Vegetarian

Vegan

Veggie Curry Lentil Soup

Lentils, Carrot, and Red peppers served with onion bread.

Vegetarian

Organic

Vegan

Shrimp Pil Pil

Shrimp, Garlic, Coriander, Cherry tomatoes, and Olives oil Cooked in a Tajine.

Caesar salad

Lettuce, Orange, Avocado, Cauliflower, Croutons, and Parmesan.

Organic

Chickpea Salad

Chickpeas, Lettuce, Tomatoes, Cucumber, Onion, Olives, Bell peppers.

Vegetarian

Vegan

Zucchini Quiche

Zucchini, sweet onion, spinach, za'atar, Goat cheese, and parmesan served with salad.

Vegan

Rainbowl Falafel

Falafel Bowl with avocado, hummus, Tabbouleh, salad, and bread.

Berber Eggs

Tomatoes, Eggs, Coriander, and Garlic cooked in a tagine served with bread and cheese.

Vegan

Chicken Caesar Salad

Chicken, Lettuce, Avocados, Cauliflower, Croutons, Orange, and Parmesan.

Mains

This is a section of your menu. Give your section a brief description

Veggie B'stilla

(Phyllo dough) stuffed with Vegetables served with Taktouka Salad and Cream Cheese.

Vegan

Royal Chicken B'stilla

(Phyllo dough) stuffed with chicken, Eggs, almonds, Cinnamon, and Honey.

Lamb Tajine

Lamb, Caramelised onions, Prunes, Apricot Cinnamon, Roasted almonds & Sesame seeds.

TAKTOUKA MEATBALLS

Meatballs, couscous, wedges, taktouka and salad.

Medina Couscous

Roasted Chicken, Caramelized onions, Raisins, Almonds & veggies.

Veggie Couscous

Couscous, Caramelised onions, Raisins, Almonds & veggies.

Organic

Vegan

Chicken Shawarma

Chicken, Cucumber, Pickles, Onion, Tomato, Mozzarella, Homemade Sauce.

Camel Meatballs Tagine

Camel meatballs, Tomatoes, Eggs, Coriander, and Garlic cooked in a tagine served with bread. (V)

Puddings

MOROCCAN PASTRIES

HOMEMADE CHEESE CAKE

HOMEMADE CARROT CAKE

FRUIT SALAD WITH YOGURT